Tuesday, January 31, 2012

CHAPPATI KA MASALA FRY

Last week I had few guests at home where I had 4 to 5 chappati left. And u know what leftover things can be transformed into a delicious tasty delight just as this chappati masala fry. My family loved it. Its filling, easy and I kept it simple not adding too much of masala's. Instead with mild spices I ended up with healthy snack. Do try this guys and nodoubt you will surly love it. :)



INGREDIENTS.

2 Chappati.

1 Big Chopped Onion.

1 Medium Tomato.

1 tsp Mustard seeds.

1/2 tsp  Jeera

2 tsp Chopped Ginger.

1 tbsp Chilli pd.

1/2 tsp Turmeric pd.

Few Curry leaves.

1 Tbsp Oil.

Salt to taste.

Coriander leaves for garnish.

METHOD.

Cut chappati into medium square size. Keep it aside.

Heat oil in a kadai. Add mustard seeds, jeera. Later drop in ginger, curry leaves, onion with salt and wait till the onions becomes slight brown. Add tomato, chilli pd, turmeric pd, and stir for a while. Lastly sprinkle some water and add chappati pieces. Garnish with coriander leaves and serve hot hot.

Enjoy !!

5 comments:

Nithya said...

Delicious :)

Hamaree Rasoi said...

Delicious and yummy looking stir fry.

Deepa
Hamaree Rasoi

Bala Guruprasaad said...

tried this. yummy da. nice one.

Priya Suresh said...

Seriously cant take my eyes from ur irresistible click,super tempting dish.

Sum Raj said...

THANKS GUYS :)