Prawns are all time favourites. This is the simple and quick sidedish with less spice and lots an lots of garlic flavours. Its a treat for garlic lovers and specially kids would prefer having this because of less spice.
INGREDIENTS
1/2 kg Prawns.
1 tbsp Butter.
2 tbsp Chopped Garlic.
1/2 tsp Crushed Pepper.
Salt to taste.
Coriander leaves.
METHOD.
De vein prawns. Wash and clean prawns under water 2 times adding vinegar and path them dry on tissues . Heat butter and add garlic. Fry till it becomes roasted. Add prawns, salt and pepper and fry. Once its done, place them on a plate and garnish with coriander leaves.
Enjoy!!
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